Smoke reported from cooking triggers fire alarm, Lewiston ME
Fire & ArsonFire units responded to a residential fire alarm near St Patrick Ave after reports of smoke upstairs. Upon investigation, the smoke was caused by food baking in the oven, not an actual fire.
Audio|Source: Auburn and Lewiston Fire and EMS
02:20
Transcript:
00:00
Louison, Engine 7, Ladder 1, 415, Engine 5, and Engine 4.
00:05
I have you responded to near St Patrick Ave.
00:09
00:10
This is going to be for a fire alarm.
00:13
It is showing smoke.
00:15
In the upstairs, it's going to be Zone 28 residential upstairs smoke.
00:24
I do not have a code yet. I will get up.
00:31
Respond.
00:35
Enter 5. On and responding again, it is going to be near St Patrick Ave.
00:40
00:41
This is going to be for a fire alarm, showing residential upstairs smoke.
00:47
The key holder has not been contacted yet.
00:54
Sounding units responding.
01:03
Measure 4 and sensory unit total responding again, it is going to be near St Patrick Ave for a fire alarm showing smoke in the upstairs.
01:10
It is going to be a residential 52 Charlie 5.
01:15
415, engine 4, engine 5, engine 7, and ladder 1.
01:27
The alarm company did call back in stating that the keyholder is on-scene advising that she was baking food in the oven.
01:40
415, how would you like to proceed?
01:48
Send engine 5, I'll turn out of the units.
01:53
Copy down. Engine 7, ladder 1, engine 4 and 415, clear.
01:57
Engine 5 still respondent.
02:04
5 on C.
02:07
The bridge is now being investigating. 511.
02:10
Engine 511 C, and investigating.
02:15
Onsenor,
02:20
big measure.
Disclaimer:
This transcript was automatically generated and may contain inaccuracies. Please verify the information independently.
Location mentioned:
Near St Patrick Ave, Lewiston, ME 04240
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