Chemical discharge contained at Harrisonburg restaurant kitchen, Harrisonburg VA
Fire crews responded to a chemical agent discharge in the kitchen of a McDonald's restaurant in Harrisonburg, Virginia. The situation was brought under control and the health department was notified.
Audio|Source: Harrisonburg Fire & EMS
01:39
Transcript:
00:00
Readymark there is under control when agent three is committed until the general manager arrives on location to deal with your alarm
00:10
Command mark Citrus against under control McDonald's engine three remain committed till general manager arrives on location
00:22
Right here command mark citrus under control McDonald's engine three remain committed till general manager arrives on location
00:29
Board of Command Radio.
00:34
Command.
00:39
Radio, if you could notify Health Department that we've had discharge of a chemical agent in the kitchen,
00:48
that they want to respond out here.
00:51
Notify Health Department discharge of chemical agent in the kitchen direct.
00:55
Okay, I'm five, command.
01:04
Go ahead. So, the suppression system was activated or was it a portable extinguisher?
01:16
It was actually the, what I can tell is the agent in the fluid.
01:21
If you're able, you can come to the scene.
01:23
I think the Tadai 4 is trying to contact one to come to the scene now.
01:28
All right, whenever we get, we'll be out there, we're in inspection right now.
01:33
As soon as we get down, we'll head that way.
01:35
Okay, I'll be on scene for about 20, 30 minutes at least waiting on GM.
Disclaimer:
This transcript was automatically generated and may contain inaccuracies. Please verify the information independently.
Location mentioned:
Harrisonburg, VA
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